Tour Sintra with lunch … your cultural and gastronomic tour in Sintra, Portugal.
A perfect tour, for those who want to combine tourism with gastronomy, with an excellent meal in a typical restaurant.
|PLACE OF DEPARTURE||Hotel / Apartment, Lisbon|
|TIME OF DEPARTURE||9:00 AM|
|RETURN TIME||Approximately 6:00 PM|
In our tour Sintra with lunch you will have the opportunity to “know” the faithful friend of the Portuguese. The Codfish all begins in the 14th century, however it was during the time of the Discoveries, in the fifteenth century, mainly because of the need to bring food that would Long sea crossings, discovered the ideal fish in the northern Atlantic seas.
Pioneers in cod fishing in Newfoundland (Canada), very quickly entered the eating habits of the Portuguese, cooking it “a thousand and one ways”
Cod is one of the foods most consumed and appreciated by the Portuguese, the traditional Portuguese curing, with drought and salting, no chemical substances are added, and the nutritional properties of the fish are preserved.